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Faiveley Burgundy Pinot Noir
$20
Rating: ♠ ♠ ♠
We finally got around to trying the 2004 Faiveley Burgundy — excuse me, Bourgogne — Pinot Noir and were not disappointed. We had a moment of panic at first, as the cork was dry and broke in half when we pulled it. But it was a false alarm: The wine had not turned and, indeed, seemed quite well preserved.
After letting ‘er breath for a good hour, we poured and she opened up beautifully. The Faiveley has a pleasant but not overbearing nose of cherry and dried blackcurrant. Its elegant, full structure bespeaks its Burgundian roots and the high quality of the Faiveley terriors.
A wine that would go superbly with flank steak, pork, lamb or pheasant — or with just a baguette and some brie — it took me back to the bistros and cafés of Montmartre. Ah, to be in Paris.
For the price, the 2004 Faiveley Pinot is an excellent choice. Good job, Vendome.
Buy this Wine from Wine.com:
Faiveley 2004 Bourgogne Pinot Noir - Red Wine







